A 2010 study published in the Journal of Nutrition found that consuming hibiscus tea lowered blood pressure in people at risk of high blood pressure and those with mildly high blood pressure.Before adding hibiscus tea to your diet, consult your doctor about any preexisting health condition you may have. According to the Bastyr Center for Natural Health at the University of Pennsylvania, hibiscus tea may open and expand your blood vessels, which may increase your risk for heart disease.HIBISCUS TEA SIDE EFFECTS: INTRO. Hibiscus tea is an infusion primarily made from the flower, or calyx of the flower, infused/steeped in water. The particular strain of hibiscus that is medicinal is Hibiscus sabdariffa. It is known to have an incredible amount of natural benefits associated with it, and many of these benefits can be considered Hibiscus Tea Side Effects as well.Hibiscus tea is made from the hibiscus flower sepals and people drink it as a hot or cold beverage. The blossom is dried and steeped to make an herbal tea that many herbalists tout as being a cure for everything from high blood pressure to flu and cold symptoms.Hibiscus tea is a popular drink sometimes known as sour tea. What are the risks of taking hibiscus? Side effects. Hibiscus may cause blood pressure to drop.The health benefits of hibiscus tea include its ability to treat high blood pressure and high cholesterol, disturbed digestive and immune system, inflammatory problems and liver diseases, as well as cancer. It can also speed up the metabolism and help in healthy, gradual weight loss. It is rich in ...Hibiscus Tea — Side effects Although hibiscus tea is a health enhancer and a natural weight loss booster, there are some possible side effects you should be aware of.Overview Information Hibiscus is a plant. The flowers and other parts of the plant are used to make medicine. People use hibiscus for conditions such as high blood pressure
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